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The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

by ,

The prize-winning author of "The Wisdom of the Chinese Kitchen" returns with a gorgeously illustrated book of stories and 125 recipes that celebrate and demystify the art of wok cooking. 150 photos, 100 in full color.

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The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
2004, Simon & Schuster, New York, NY

ISBN-13: 9780743238274

Hardcover

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