A Taste of Turkish Cuisine

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Influenced by neighboring cuisines such as Greek, Persian, and even Chinese, Turkish cuisine is uncomplicated yet rich in flavor. Home cooks will enjoy diverse offerings, from the more widely-known dishes like kebabs, baklava, and Turkish coffee, to the lesser-known Zeytinyagli Yer Elmasi (Jerusalem Artichokes with Vegetables), or Zebzeli Tavuklu Pilav (Chicken, Green Beans, and Rice with Saffron). There are several recipes for yogurt and yogurt-based sauces, one of Turkey's most important contributions to international ...

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A Taste of Turkish Cuisine
2013, Hippocrene Books, New York

ISBN-13: 9780781813235

Trade paperback

A Taste of Turkish Cuisine
2002, Hippocrene Books, New York, NY

ISBN-13: 9780781809481


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