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Best Food Writing 2017


"Browse, read a bit, browse some more, and then head for the kitchen."-- Hudson Valley News From small-town bakeries to big city restaurants, Best Food Writing offers a bounty of everything in one place. For eighteen years, Holly Hughes has scoured both the online and print world to serve up the finest collection of food writing. This year, Best food Writing delves into the intersection of fine dining and food justice, culture and ownership, tradition and modernity; as well as profiles on some of the most ...

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Best Food Writing 2017
2017, Da Capo Lifelong Books

ISBN-13: 9780738220185

Trade paperback

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