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Mexican Cooking for Dummies


Sizzling Mexican food is made simple by Milliken and Feniger, stars of a popular Food Network TV series. From classic chicken enchiladas and salsas that spit fire to flans that melt in your mouth, eager readers can now conquer them all by following step-by-step instructions to serving true ethnic masterpieces.

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Mexican Cooking for Dummies
1999, For Dummies

ISBN-13: 9780764551697

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