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Joy of Cooking: The All-Purpose Cookbook

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Since its original publication, "Joy of Cooking" has been the most authoritative cookbook in America -- the one upon which millions of cooks have confidently relied for more than sixty-five years. It's the book your grandmother and mother probably learned to cook from, the book you gave your sister when she got married. This, the first revision in more than twenty years, is better than ever. Here's why: Every chapter has been rethought with an emphasis on freshness, convenience, and health. All the recipes have been ...

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Joy of Cooking: The All-Purpose Cookbook
2005, Penguin Group, New York, NY

ISBN-13: 9780452279155

2nd Revised and Expanded edition

Trade paperback

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