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A Square Meal: A Culinary History of the Great Depression

by ,

"From the author of the acclaimed 97 Orchard and her husband, a culinary historian, an in-depth exploration of the greatest food crisis the nation has ever faced--the Great Depression--and how it transformed America's culinary culture. The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But the collapse of the economy, in both urban and rural America, left a quarter ...

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Edition

ISBN:

0062216422

/ ISBN-13:

9780062216427

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A Square Meal: A Culinary History of the Great Depression
2017, Harper Paperbacks

ISBN-13: 9780062216427

Trade paperback

A Square Meal: A Culinary History of the Great Depression
2016, Harper

ISBN-13: 9780062216410

Hardcover

A Square Meal: A Culinary History of the Great Depression
2016, Tantor Audio, Old Saybrook

ISBN-13: 9781515966289

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