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Barbara Abdeni Massaad

Barbara Abdeni Massaad is a food writer, TV host, cookbook author, and a regular contributor to international cooking magazines. She is the author of the internationally-acclaimed Soup for Syria: Recipes to Celebrate Our Shared Humanity and won the the Gourmand Cookbook Award and the International Academy of Gastronomy Award for Mouneh: Preserving Foods for the Lebanese Pantry . Born in Beirut, Lebanon, she moved to Florida at a young age. She gained her real culinary experience while helping...See more