July 4 Weekend Sale | $10 Off. Get the code »

Wild about Game Birds

by

The second in a six-volume set, Wild about Game Birds features more than 60 original recipes for North America's most popular game birds. Wild about Game Birds highlights recipies for quail, pheasant, wild turkey, grouse, chucker, sharptailed grouse and hungarian partridge. Try mouth-watering new recipes such as Maple-Glazed Quail with Pink Grapefruit, Roast Pheasant with Hazelnut Butter, Wild Turkey with Smoked Gouda Sauce, Roast Ruffed Grouse with Onion Relish, Grilled Chukar with Blackberries, Sharp-Tailed Grouse Stew ...

loading
  • Book Details
  • Seller
Wild about Game Birds
2003, Stoeger Publishing Company

ISBN-13: 9780883172414

Illustrated

Hardcover

Select
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency