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Vegetarian for a New Generation

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Vegetarian for a New Generation celebrates vegetarian dishes loaded with farm stand goodness. Liana Krisoff draws on food traditions from around the world, offering new and much-simplified takes on classics like ratatouille and South Indian pepper water and delving into lesser-known dishes like torta di fagiolini (an easy but brilliant green bean torte) that deserve wider appreciation. The recipes are organised by season and by type within each season. There will also be a selection of healthy recipes for fruits, beans, ...

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Vegetarian for a New Generation
2014, Stewart, Tabori & Chang Inc, New York

ISBN-13: 9781617690402

Paperback

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