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Twelve Months of Monastery Soups: A Cookbook

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Now in paperback, the first and only monastery cookbook on soups showcases 175 simple, soul-satisfying recipes for a year-round celebration of the art of soup making. Presented in order of growing seasons, Brother Victor-Antoine's recipes offer a succulent range of flavors. 131 woodcuts.

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Twelve Months of Monastery Soups: A Cookbook
1998, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780767901802

Revised edition

Trade paperback

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