Tomatoes: A Savor the South(r) Cookbook

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In Tomatoes, Miriam Rubin gives this staple of southern gardens the passionate portrait it deserves, exploring the tomato's rich history in southern culture and inspiring home cooks to fully enjoy these summer fruits in all their glorious variety. Rubin, a prominent food writer and tomato connoisseur, provides fifty vibrant recipes as well as wisdom about how to choose tomatoes and which tomato is right for which dish.

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Tomatoes: A Savor the South(r) Cookbook
2013, University of North Carolina Press, Chapel Hill

ISBN-13: 9781469602189

Hardcover

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