The Saffron Tales: Recipes from the Persian Kitchen

by

`This is so much more than a compilation of recipes, gorgeous though they themselves are. This is a book that tells a story, both cultural and personal, and her voice is as engaging as her food' Nigella Lawson `Barberries, fresh herbs, date molasses, dried limes, saffron; Yasmin's Persian pantry staples are a roll call of my favourite ingredients. Her recipes are a mouthwatering showcase of a beautiful country' Yotam Ottolenghi `Not just a great cookbook but a book full of stories - a love letter to Iran and its people' ...

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The Saffron Tales: Recipes from the Persian Kitchen
2016, Bloomsbury USA, New York

ISBN-13: 9781632867100

Hardcover

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The Saffron Tales: Recipes from the Persian Kitchen
2016, Bloomsbury Publishing PLC, London

ISBN-13: 9781408868737

Hardcover

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