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The Herb Gardener: A Guide for All Seasons

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Full-color throughout, this book contains complete, easy-to-understand information about such common herbs as chervil and thyme, as well as the more unusual, such as fennel and germander. Organized according to the seasons, it includes in-depth information on color and design, soil composition, indoor herb gardening, disease control, and more. 100 photos.

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The Herb Gardener: A Guide for All Seasons
1997, Storey Publishing

ISBN-13: 9780882668734

Trade paperback

The Herb Gardener: A Guide for All Seasons
1996, Storey Publishing

ISBN-13: 9780882669106

Hardcover

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