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The Healthy Heart Cookbook

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Reduce the risk of heart disease and stroke with these tempting, mouth-watering recipes low in fat, cholesterol, and sodium. More than 350 kitchen-tested recipes and 16 menus follow guidelines established by the American Heart Association, along with complete analysis of the nutritional factors important to heart health. 90 color photographs.

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The Healthy Heart Cookbook
1992, Oxmoor House

ISBN-13: 9780848707972


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