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The Gluten-Free Almond Flour Cookbook: Breakfasts, Entrees, and More

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Amsterdam offers 99 family-friendly classics, from pancakes to Eggplant Parmesan to chocolate cake--that feature her gluten-free ingredient of choice, almond flour. The dishes are ideal for people with diabetes, obesity, and high cholesterol.

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The Gluten-Free Almond Flour Cookbook: Breakfasts, Entrees, and More
2009, Celestial Arts, Berkeley, CA

ISBN-13: 9781587613456

Trade paperback

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