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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes from Prehistory to the Present

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Published in hardcover to much acclaim, this winner of the IACP Julia Child Award for Best Food Reference presents a highly informative overview of the cultural development of food and food availability throughout human history. More than 13,000 entries in 27 specialized categories provide informative and entertaining facts about fast food, health food, supermarkets, etiquette, and more. 200 illustrations.

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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes from Prehistory to the Present
1997, Owl Books (NY)

ISBN-13: 9780805052473

Owl Book edition

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