The Essential Cuisines of Mexico

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After spending more than 40 years investigating and enjoying the unique cuisines of Mexico, Kennedy now offers an updated and expanded cookbook drawn from several of her classic books. Includes hundreds of original recipes and more than 30 new dishes. Color photos.

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The Essential Cuisines of Mexico
2009, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780307587725

Revised, Updated edition

Trade paperback

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The Essential Cuisines of Mexico
2000, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780609603550

Hardcover

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