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The Bluefish Cookbook: 101 Ways to Get Rid of the Blues

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Discover dozens of creative ways to prepare one of the Atlantic's most delicious - and most abundant - fish. With these easy recipes, including fourteen low-calorie ones, you can make chowders, salads, fish cakes, sandwiches, fritters, soups - even a pate.

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The Bluefish Cookbook: 101 Ways to Get Rid of the Blues
1995, Globe Pequot Press

ISBN-13: 9781564407269

5th Revised, Expanded edition

Trade paperback

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