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The Best from Helen Corbitt's Kitchens

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Declared the Best Tastemaker of the Texas Century by Texas Monthly Stanley Marcus declared Helen Corbitt "the Balenciaga of Food." Earl Wilson described her simply as "the best cook in Texas." Lyndon B. Johnson loved her stroganoff and wished she would accompany him--and Lady Bird--to the White House to run the dining room. Helen Corbitt is to American cuisine what Julia Child is to French. Corbitt's genius was in presentations of new and unusual flavor combinations, colors, and even serving temperatures. She insisted ...

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The Best from Helen Corbitt's Kitchens
2000, University of North Texas Press

ISBN-13: 9781574410761

Hardcover

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