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Sushi: Taste & Technique

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The quintessential book for any sushi lover, "Sushi: Taste and Technique" illustrates all there is to know about this exceptionally delicious and healthy cuisine, from how to locate the freshest ingredients and choose the right equipment, to how to master the etiquette of eating sushi correctly.

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Sushi: Taste and Technique
2017, DK Publishing (Dorling Kindersley)

ISBN-13: 9781465429841

Hardcover

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Sushi: Taste & Technique
2010, DK Publishing (Dorling Kindersley)

ISBN-13: 9780756664244

Trade paperback

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Sushi: Taste and Technique
2002, DK Publishing (Dorling Kindersley), New York, NY

ISBN-13: 9780789489166

Hardcover

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