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Stocking Up III: The All-New Edition of America's Classic Preserving Guide

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Completely revised and updated, this classic is better than ever. Readers will find the basics along with the latest in home preservation techniques, 300 recipes, all new illustrations, nutritional charts, conversion tables, lists of selected fruit and vegetable varieties, and the most up-to-date information on home food safety.

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Stocking Up III: The All-New Edition of America's Classic Preserving Guide
1986, Rodale Books, Emmaus, PA

ISBN-13: 9780878576135

3rd edition

Hardcover

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