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Smoking Meat 101: The Ultimate Beginner's Guide


Smokin' hot tips for new pitmasters! The right tools, the best wood, the ideal temperature-there's a lot to know about smoking meat. That's why Smoking Meat 101 offers a crash course that'll have you serving up sumptuous smoked masterpieces in no time. Wondering what kind of smoker to get? Curious how to best season your meat? Want to know how long to smoke a turkey? Get the answers to all of these questions, plus suggestions for wood selection, pantry stocking, and more. Top things off with 75 simple and delicious ...

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Smoking Meat 101: The Ultimate Beginner's Guide
2019, Rockridge Press

ISBN-13: 9781641525053

Trade paperback

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