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Seductions of Rice: A Cookbook

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The authors of "Flatbreads and Flavors" set out to find the world's most essential and satisfying food. The glorious result is 200 easy-to-prepare dishes from the world's great rice cuisines. Over 200 photos.

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Seductions of Rice: A Cookbook
2003, Random House Canada, Toronto, Canada

ISBN-13: 9780679312512

Trade paperback

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Seductions of Rice: A Cookbook
1998, Artisan Publishers, New York, NY

ISBN-13: 9781579651138

Hardcover

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