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Raw Food for Real People: Living Vegan Food Made Simple by the Chef and Founder of Leaf Organics

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Many have touted the health and energy benefits of raw foods, but few have presented recipes and instructions for making raw food appealing -- and satisfying -- to everyone. Chef Rod Rotondi demonstrates that going raw isn't hard -- in fact, it's fun, easy, and more delicious than you've ever imagined. You will learn all the fundamentals of preparing your own raw foods at home, including setting up your raw kitchen, transitioning to raw foods, sprouting, dehydration, and raising your kids on raw foods. Best of all, he ...

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Raw Food for Real People: Living Vegan Food Made Simple by the Chef and Founder of Leaf Organics
2009, New World Library

ISBN-13: 9781577316732

Hardcover

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