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Putting Food by

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"Putting Food By" has sold more than 550,000 copies since it was first published. This new revised edition updates the information and adds several new sections on how to: preserve with less sugar and salt make better-than-store-bought foods at home freeze for the microwave preserve and can for the small family can and freeze convenience foods choose the right equipment make Christmas presents

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Putting Food by
2005, Plume Books, New York, NY

ISBN-13: 9780452268999

4th Revised edition

Trade paperback

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Putting Food by
1988, Penguin Books

ISBN-13: 9780828906456

4th edition

Trade paperback

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Putting Food by
1988, Stephen Greene Press

ISBN-13: 9780828906449

4th edition

Hardcover

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