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Prize Recipes from Great Restaurants: The Western States

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This rare and exciting cookbook offers the home chef exactly same recipes as those used in some of the world's most famous restaurants, recipes upon which the fame of those establishments has been built. In this unique volume, James Stroman has assembled notable recipes used daily in more than one hundred of the finest restaurants in the western United States, western Canada, and Mexico. Through the cooperation of these great dining establishments, good cooks and would-be good cooks can now have at their fingertips the ...

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Prize Recipes from Great Restaurants: The Western States
1999, Firebird Press

ISBN-13: 9780882890685

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