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Pastas: Pasta, Spanish-Language Edition

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Pasta is a marriage of ingredients -- from vine-ripened tomatoes and aged parmesan to delicate clams and crisp white wine. This cookbook, filled with sumptuous color photos throughout, explores the myriad of combinations and offers 40 all-occasion recipes rooted in the Italian tradition.

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Pastas: Pasta, Spanish-Language Edition
2003, Degustis, Mexico City, Mexico

ISBN-13: 9789707180871


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