Oktoberfest Cookbook


Delve into the well-loved dishes from the beer tents and food stalls of the largest beer festival in the world, Oktoberfest. The Oktoberfest Cookbook transports you to Munich with snacks and soups, meaty and vegetarian mains, sweet desserts and funfair treats, all with an accompanying beer. Includes 50 recipes for traditional Bavarian dishes from homemade liver pate spread, to venison ragout with creamy juniper sauce, and Magenbrot, to gingerbread biscuits. Also includes invaluable 'Wiesn knowledge, like Oktoberfest ...

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Oktoberfest Cookbook
2015, DK, London

ISBN-13: 9780241216811


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