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More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between

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More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness! "I love meatballs!" people say around the world. Round morsels of bite-sized savory foods--meat, poultry, fish, grains, and vegetables--have never been more popular. In Turkey alone, there are more than 150 traditional recipes for meatballs. It's nearly impossible to get a seat in New York City's Meatball Shop, and food trucks that feature an enormous array of meatballs are popping up all over the ...

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More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between
2014, Skyhorse Publishing, New York, NY

ISBN-13: 9781629145808

Hardcover

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