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Martha White's Southern Sampler: Ninety Years of Baking Tradition

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Martha White is more than a southern flour company--because of its longstanding sponsorship of the Grand Ole Opry it has become an institution. Within the boundaries of this book are the best recipes from Martha White's test kitchens.

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Martha White's Southern Sampler: Ninety Years of Baking Tradition
1989, Rutledge Hill Press, Nashville, TN

ISBN-13: 9781558530355

Hardcover

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