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Lorna Sass' Complete Vegetarian Kitchen: Where Good Flavors and Good Health Meet

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Combining good health with great taste, vegans will cherish this indispensable compendium of vegan recipes. In addition, a 70-page A-to-Z glossary of ingredients provides facts and tips for selecting and preparing everything on a vegetarian menu. Every recipe is cholesterol-free and highlights new uses for pantry staples such as wheat, corn, beans, and potatoes.

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Lorna Sass' Complete Vegetarian Kitchen: Where Good Flavors and Good Health Meet
2002, Morrow Cookbooks

ISBN-13: 9780060007744

Trade paperback

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