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Kolsch: History, Brewing Techniques, Recipes

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Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid--judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.

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Kolsch: History, Brewing Techniques, Recipes
1998, Brewers Publications, Boulder, CO

ISBN-13: 9780937381588

Hardcover

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