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Killer Ribs: Mouthwatering Recipes from North America's Best Rib Joints

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Every mouthwatering style is represented in this collection featuring contributions from the hottest barbecue rib joints in the United States and Canada. These tried-and-true backcountry recipes and professional secrets will fire up readers' inner barbecue buff and leave them smacking their lips in delight.

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Killer Ribs: Mouthwatering Recipes from North America's Best Rib Joints
2006, Becker & Mayer, San Francisco, CA

ISBN-13: 9781932855371

Spiralbound

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