Jean-Georges: Cooking at Home with a Four-Star Chef

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The cooking of Jean-Georges Vongerichten--sophisticated yet startlingly uncomplicated, hinting French and Asian influences yet entirely original--is highlighted in this collection of 150 easy-to-make recipes, many of which take less than 30 minutes to prepare. of color photos. 50 halftone illustrations.

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Jean-Georges: Cooking at Home with a Four-Star Chef
1998, Broadway Books, New York, NY

ISBN-13: 9780767901550

Hardcover

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