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Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day

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'An unbridled joy' Nigel Slater WINNER OF THE OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 2017 FROM THE FORTNUM & MASON COOKERY WRITER OF THE YEAR 2018 Meera Sodha reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. These vegetable-based recipes offer up a treasure trove of flavours, making the perfect gift for both vegetarians and meat-eaters Here are surprising recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and ...

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Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day
2018, Flatiron Books, New York

ISBN-13: 9781250123831

Hardcover

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Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
2016, Fig Tree, London

ISBN-13: 9780241200421

Hardcover

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