1-Day Sale | Save up to $20. Get the code »

Food of Malaysia (P)

by ,

The remarkable diversity of Malaysia and its exciting cuisines are brought to life in this unique collection of recipes. Color photos coupled with information on ingredients and technique make this an ideal introduction to the "Crossroads of Asia".

  • Book Details
  • Seller
Food of Malaysia (P)
1996, Periplus Editions, Singapore

ISBN-13: 9789625930015

Trade paperback

Filter Results
Item Condition
Seller Rating
Other Options
Change Currency