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Crepes: Sweet and Savory Recipes for the Home Cook

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Ever-popular in France, delicate and delicious crepes are basking in the international culinary spotlight. These wafer-thin pancakes with delectable fillings are fast, easy, and versatile, and can be rolled, folded, or stacked for scores of delicious dishes, from main courses to desserts. This gorgeous cookbook features more than 40 recipes for sweet and savory crepes sure to delight friends and family. 22 color photos.

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Crepes: Sweet and Savory Recipes for the Home Cook
1998, Chronicle Books, San Francisco, CA

ISBN-13: 9780811816960

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