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Cornbread Nation 4: The Best of Southern Food Writing

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This collection of essays in the Southern Foodways Alliance's popular series serves up a fifty-three-course celebration of southern foods, southern cooking, and the people and traditions behind them. The editors bring us a "best of" gathering that will satisfy everyone from omnivorous chowhounds to the most discerning student of regional foodways.

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Cornbread Nation 4: The Best of Southern Food Writing
2008, University of Georgia Press, Athens

ISBN-13: 9780820330891

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