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Corfu Banquet: A Seasonal Memoir with Recipes

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Corfu Banquet celebrates the tastes, smells and colours of an island where the cooking is seasonal and the flowers play changes on the theme of a year-round spring. An island where life follows the sea; from an icy turquoise in March, through autumn's olive darkness when mourga, (the mush of discarded olive skins from the village press) clouds the water to a claret wine, as winter sets in. A memoir in the rhythm of the five seasons of Corfu, the story tells of the house of Rovinia, built in the sixties by Emma Tennant's ...

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Corfu Banquet: A Seasonal Memoir with Recipes
2004, Summersdale Publishers, Chichester

ISBN-13: 9781840243819

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Corfu Banquet: A Seasonal Memoir with Recipes
2003, Summersdale Publishers, Chichester

ISBN-13: 9781840243666

Hardcover

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