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Classic Asian Cakes and Desserts

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With full-colour photographs throughout and featuring a concealed spiral binding, this book is both attractive and easy to use. Recipes are presented in a clear step-by-step format and include preparations, cooking times and alternative ingredients to ensure excellent results every time.

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Classic Asian Cakes and Desserts
2003, Periplus Editions, Singapore

ISBN-13: 9780794602130

Hardcover

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