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Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition

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Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition - Timberlake, Karen C
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NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value; this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of MyLab (TM) and Mastering (TM) platforms exist for each title, including customized versions for individual schools, and registrations are not transferable. ...

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Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition 2019, Pearson

ISBN-13: 9780321933331

12th edition

Loose-leaf

Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Edition 2017, Pearson

ISBN-13: 9780134554631

13th edition

Loose-leaf

Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Plus Mastering Chemistry with Pearson Etext -- Access Card Package 2017, Pearson

ISBN-13: 9780134557335

13th edition

Unknown binding

Chemistry: An Introduction to General, Organic, and Biological Chemistry, Books a la Carte Plus Masteringchemistry with Etext -- Access Card Package 2014, Pearson

ISBN-13: 9780321933850

12th edition

Unknown binding