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Cane River Cuisine: Louisiana's Finest Recipes

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The first from the Service League of Natchitoches, Cane River Cuisine offers over 800 recipes handed down through the Creole, Indian, French and Spanish generations with beautiful photography that set the trend for community cookbooks. This is a must for every Southern foodie.

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Cane River Cuisine: Louisiana's Finest Recipes
1974, Wimmer Cookbooks

ISBN-13: 9780960767410

Hardcover

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