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Cajun: A Culinary Tour of Louisiana

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Far from being just a Cajun cookbook, "Cajun Cuisine" presents a richly fascinating portrait of a place, a culture and a type of food. The food lover will explore this alluring cuisine through luscious photos and fascinating text on 80 classic Cajun dishes and rare delicacies. 100 color photos.

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Cajun: A Culinary Tour of Louisiana
2003, Rizzoli International Publications, New York, NY

ISBN-13: 9780847825141

Hardcover

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