50 Best Stuffings and Dressings


Not just for the holiday table, stuffing and dressings can be enjoyed all year round. This book includes 50 recipes for a wide variety of creative stuffings that will brighten up any meal, featuring dressings made with bread and cornbread, grains, fruits and vegetables, herbs, and meat.

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50 Best Stuffings and Dressings
1997, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780767900447

Trade paperback

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